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Cream Cheese Filling Recipe


Sweeten your carrot, pumpkin or apple cupcakes with a delicious cream cheese filling center. Made with cream cheese, sugar and milk, this luscious surprise is one your friends and family will love. You can also use this filling in between cake layers for an autumn or Thanksgiving dessert.
Makes: About 1-1/2 cups
Skill Level: Beginner

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Step 1

In large bowl, combine cream cheese, confectioners’ sugar and milk. Beat with electric mixer on medium speed until smooth, about 4-6 minutes. Refrigerate until ready to use.

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Ingredients

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$5.19

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cream cheese

1 pkg (8 ounces) cream cheese (softened)

confectioners' sugar

1/2 cup confectioners' sugar

milk

1/4 cup milk

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