Bake and cool five halves from Sports Ball. Position first cake on board, beginning with head. Cover with tip 16 pull-out stars.
Position candy eyes, nose and licorice mouth. Twist 4 pieces of florist wire together at bottom; split into 2 sections of two wires.
Wrap each wire with ribbon and secure with tape. Curl pieces into antennae and attach candy with icing at curled ends.
Position antennae in Flower Spike and insert Flower Spike into head. Add each remaining body segment; covering each with tip 16 pull-out stars.
Add candy-coated chocolate dots to some and stripe details to others. Position jelly candies for feet.
Insert lollipop stick into cake for each letter. Add icing to backs of cookies and attach to sticks. Position candle.