Item# WLPROJ-764

Colorful Star Cake

Item No. WLPROJ-764
Amount
Cake serves 20.
Skill Level
None

Colorful constellations created with Star Cut-Outs flash across a blue fondant sky, making this cake a perfect fit for any special occasion be it a patriotic holiday, a kid's birthday, or award ceremony.

Ingredients

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Tools

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  • 8 x 2 in. Round Pan
  • Star Cut-Outs
  • Decorator Brush Set
  • Roll and Cut Fondant Mat
  • Rolling Pin
  • Fondant Smoother
  • Fondant Cutter and Embosser Tool Set, 4-Piece
  • 10 in. Cake Circle
  • Silver Fanci-Foil Wrap
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Instructions

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  • How To

    Fondant Cut-Outs
    Fondant Cut-Outs

    One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.

    How to Overlay Fondant
    How to Apply Fondant to Fondant

    Stack fondant cut-outs to create colorful dimensional decorations on buttercream or fondant-covered cakes and treats. Use this technique to create easy abstract, elegant or whimsical designs.

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