Collection of Cupcakes Zoom

Collection of Cupcakes

Welcome spring with a Collection of Cupcakes. Ice them in seasonal pastels using a spatula or easy-to-pipe swirls and spirals. Let your imagination inspire the finishing touches.
Makes: Each cupcake serves 1.
Skill Level: None

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Step 1

Bake mini cupcakes in mini muffin pan.

Step 2

Bake standard cupcakes in Pastel Standard Silicone Baking Cups on cookie sheet. Let cool.

Step 3

On mini cupcakes with swirls, use star tip 22 or round tip 12 to pipe swirls.

Step 4

On mini cupcakes with large stars, ice smooth and pipe tip 1M star.

Step 5

On standard cups with swirls, use star tip 1M to pipe swirls.

Step 6

On standard cupcakes with lattice, ice smooth and pipe lattice with star tip 22.

Step 7

On standard cupcakes with dots, ice smooth and pipe dots with round tip 12.

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$9.99 $7.49  

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12-Piece Cupcake Decorating Set ((Tips 1M, 12, 22 included in set))



Here is another quick way to decorate your cupcakes or cakes. It just takes minutes to pipe a fancy iced swirl and add colorful sprinkles. Learn how to make a 1M swirl, as well as, a swirl using tips 2A and 2D.

Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.

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