Item# WLRECIP-744

Coconut Caramel Pancakes

Item No. WLRECIP-744
Amount
15 pancakes
Skill Level
Beginner

Skip waiting in line at a trendy brunch spot this weekend, stay comfy in your pajamas and whip up a batch of decadent Coconut Caramel Pancakes. The coconut flavor picks up extra toasty notes as the pancakes brown. Hot off the griddle, slather generously with caramel-infused butter, amped up with brown sugar, for a salty-sweet combination worth waking up for.

Ingredients

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For flavored butter:

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  • 1/2 cup (1 stick) butter, softened
  • 1/4 cup firmly-packed dark brown sugar
  • 3/4 teaspoon Treatology Salted Caramel Flavor Concentrate
  • 1/4 teaspoon salt

For pancakes:

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  • 1 3/4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
  • 1 1/2 teaspoons Treatology Toasted Coconut Flavor Concentrate

Tools

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  • Mixing bowls
  • Large skillet
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Instructions

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