Item# WLPROJ-3784

Claus for Celebration! Cupcakes

Item No. WLPROJ-3784
Amount
Each cupcake serves 1.

Meet the Claus Family! Santa, Mrs. Claus and Snowman cupcakes standing on Santa Silly-Feet! Silicone Baking Cups. Decorated with gingerbread cookies, assorted Christmas candies and colorful icing. Reusable baking cups also serve as treat containers.

Ingredients

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  • Copper Icing Color (light skin tone)
  • Red-Red Icing Color
  • Black Icing Color
  • Rose Icing Color
  • Leaf Green Icing Color
  • Light Cocoa Candy MeltsĀ® Candy
  • Buttercream Frosting
  • Round butter-flavor snack crackers
  • Marshmallows
  • candy corn
  • Mini candy canes
  • spice drops
  • Mini gingerbread cookies
  • Assorted Christmas candies
  • granulated sugar
  • cornstarch

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Instructions

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  • How To

    E-Motion
    E-Motion

    E-Motion works best for bottom borders or western lariats. If you need to change positions while piping a border, push in tip at the end of the ?e? and continue for a smooth look.

    How to Pipe a Zig Zag
    How to Pipe a Zig Zag

    The Zigzag is a popular way to fill in outlined areas, perfect for ribbed sweater and cuff effects. You can also use tight zigzags to cover the entire side of your cake?they look great!

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

    How to Pipe an Outline
    How to Pipe an Outline

    Characters or designs are often outlined first, then piped in with stars or zigzags. Outlines can also be used for facial features.

    Piping Ruffles on Cake
    How to Pipe Ruffles

    Ruffles add a decorative top border to your cakes or cupcakes. Pipe ruffles around plaques or to trim doll dresses or bonnets.

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