Item# WLRECIP-8677

Cinnamon-Pecan Streusel Coffee Cake

Item# WLRECIP-8677

Cinnamon-Pecan Streusel Coffee Cake

Item No. WLRECIP-8677
Amount
About 8-10 servings
Skill Level
None

Popular because it is easy-to-make using basic ingredients and it smells amazing as it bakes, our yummy streusel coffee cake is absolutely the best way to begin the day! We've loaded up our streusel topping with cinnamon, brown sugar, pecans and rolled oats to add a sweet crunch to contrast the rich cream cheese cake on the bottom. Sure to be your new family favorite.

Ingredients

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  • 3/4 cup old fashioned rolled oats
  • all-purpose flour
  • 1/3 cup firmly packed light brown sugar
  • 1/4 cup chopped pecans
  • 1/2 teaspoon ground cinnamon
  • salt
  • butter, softened
  • 3/4 teaspoon baking powder
  • 1 egg
  • 1/2 cup granulated sugar
  • 5 tablespoons milk
  • 1/4 teaspoon baking soda
  • 6 oz. cream cheese, softened
  • 1 egg yolk
  • 2 teaspoons Pure Vanilla Extract, 4 Oz.
  • confectioners' sugar

Instructions

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