Oh! What A Christmas Tree Cookies
Additional Information
Step 1
*Brand confectionery coating.
Step 2
Tint a portion of dough green and place in press. Using tree disc, press 50 cookies; sprinkle with rainbow nonpareils. Place plain dough in press. Using star disc, press 1 cookie; sprinkle with yellow sugar. Bake and cool all cookies.
Step 3
Cover Styrofoam cone with Fanci-Foil; ice cone with melted green candy and refrigerate until set. Attach tree cookies with melted candy, beginning at bottom of cone. Attach star cookie to top.
Step 4
To make gift packages, bake 9 x 13 in. sheet cake, 1 in. high. Use medium square Cut-Out? to cut 12 packages. Place on cooling grid covered with waxed paper. Cover cakes with melted candy; tap grid to smooth surface of cakes and refrigerate to set.
Step 5
Roll out assorted colors of fondant 1/8 in. thick. Using craft knife, cut 4 ribbons (1/4 x 4 in. long) and 5 loops (2 in. x 1 1/4 in. wide; fold in half) for each package. Attach ribbons and loops to cakes with melted candy. Position packages around tree.
Products
Kelly Green Icing Color
White Candy Melts® Candy
Green Candy Melts® Candy
Yellow Colored Sugar
Mini candy-coated chocolate dots
cornstarch
Products
9 x 13 in. Sheet Pan
Cookie Sheet
Cake Circle
Craft knife
Styrofoam® cone tree (trimmed to 10 in.)
Waxed paper
Plastic ruler
Add rich tones and subtle character to cookies just by adding Wilton Icing Colors to dough before baking!