Item# WLRECIP-100

Chocolate Fondant

The product image is missing! image number 0

Item# WLRECIP-100

Chocolate Fondant

Amount: About 2 Pounds
Skill Level: None

This icing is rolled out and used as a covering for a firm cake such as pound cake which has been iced lightly with buttercream to seal in moistness. A light layer of apricot glaze may also be used. Cakes covered with chocolate rolled fondant can be decorated with royal or buttercream icing decorations.

Ingredients Instructions Reviews

Ingredients

1/2 cup light corn syrup
24 ounce package Decorator Preferred White Fondant, 24 oz. Fondant Icing
Select product: Decorator Preferred White Fondant, 24 oz. Fondant Icing
Decorator Preferred White Fondant, 24 oz. Fondant Icing

$11.49
Dark Cocoa Candy Melts
Brown Icing Color, 1 oz.
Select product: Brown Food Coloring Icing Color, 1 oz.
Brown Food Coloring Icing Color, 1 oz.

$2.39
Black Icing Color, 1 oz.
Select product: Black Food Coloring Icing Color, 1 oz.
Black Food Coloring Icing Color, 1 oz.

$2.39