• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon baking powder
• 10 tablespoons (1 1/2 sticks) butter, softened and divided
• pinch of salt
• 3/4 cup granulated sugar
• 2 eggs
• 1/2 cup & 1-2 teaspoons milk
• 1 cup confectioners' sugar
• 2 tablespoons vegetable oil
• Clear Imitation Vanilla Extract, 2 oz.
• Dark Cocoa Candy Melts
• Bake-Easy Non-Stick Spray, 6 oz.
  Select product: Bake-Easy Non-Stick Spray, 6 oz.

  Bake-Easy Non-Stick Spray, 6 oz.

  $3.69

Tools

• Spool Cakes Mini Cake Pan
• Scoop-it Measuring Cups
• Scoop-it Measuring Spoons
• medium bowl
• Toothpick
• large bowl
• Small Knife
• Silicone Spatula
• Straight Icing Spatula, 11-Inch - Straight Cake Spatula
• 10 x 16 Chrome-Plated Cooling Rack
• 12-Inch Disposable Decorating Bags, 12-Count
  Select product: 12-Inch Disposable Decorating Bags, 12-Count

  12-Inch Disposable Decorating Bags, 12-Count

  $5.19
• Recipe Right Non-Stick Cookie Sheet, 15.25 x 10.25-Inch
  Select product: Recipe Right Non-Stick Cookie Sheet, 15.25 x 10.25-Inch

  Recipe Right Non-Stick Cookie Sheet, 15.25 x 10.25-Inch

  $5.79