Chocolate Chip Cookie Bowls
1 hr 30 min
Chocolate Chip Cookie Sandwich Cookies
These cookie sandwiches are the easiest way to get that chocolate chip and sweet icing fix! These delicious cookie sandwiches are easy to make with the Color Swirl 3-Color Coupler and your favorite team color frosting combination. Whip some up for your youth football team, the big game day or any time you want a sweet treat!
Instructions
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Tint icing according to the formulas above, or according to your favorite team’s colors.
Color Right™ Colors Tinted:
- Summer Blue: 2 cups icing + 1 BK + 40B
- Neutral Gray: 2 cups icing + 70 BK
- Prepare Color Swirl 3-Color Coupler with tip 2A and blue, gray and white icing.
- Swirl icing on cookie.
- Place second cookie on top of icing to make sandwich.
Notes
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Make a couple weeks in advance. These truffles can be made a couple weeks ahead and stored in a cool dry place, covered.
Storing truffles: These can be stored at room temperature in a cool dry place away from temperature changes.
Releasing truffles from silicone mold. Make sure truffles are cooled, then flex the mold back and forth for truffles to pop out.
Melting Candy Melts Candy: Use a low temperature setting on the microwave. Melt candy melts candy for 2 minutes at 40% then stir and check consistency. Place back in the microwave for an additional minute then remove and stir.
To thin Candy Melts Candy: Thin Candy Melts Candy by using EZ Thin. Add 2 tablespoons to 12 oz. melted candy, and stir until completely incorporated. If you’re using less than 12 oz. of melted candy, start with a small amount of EZ Thin, then continue adding until you achieve the correct consistency.
You can also thin out your melted candy with solid vegetable shortening (2 tablespoons per 12 oz. bag). Do not use liquid vegetable oil, butter, milk, water or any other liquid to thin your candy. These will all cause your candy to break or seize, rendering it unusable. This can also happen if your candy is burned or overheated.
Colored Ganache: Looking for a colorful ganache? You can make this ganache out of any of Candy Melts Candy!
How To
How to Make Basic Candy Ganache & Truffles
Choco-holics rejoice! Ganache and truffles are a great way to enhance your cake for any celebration. Both made using Candy Melts candy and heavy whipping cream, ganache can be poured over an iced cake or treat, then the leftovers can be refrigerated and turned into truffles. Whether you like them with nuts, sprinkles or a dusting of cocoa, truffles are a decadent treat for chocolate lovers, and a fun way to top cakes, cupcakes and more.
How to Use Candy Melts for Baking and Decorating
Great for melting, drizzling, dunking and dipping, Candy Melts candy comes in a wide selection of colors and flavors.
33 Cute Christmas Desserts
Christmas is just around the corner, so it’s time to prepare with a few delicious holiday desserts. These 33 cute Christmas desserts are ideal for gifting and sure to wow your family and friends. While they may look too good to eat, chances are high that these creative Christmas desserts will be gone in a flash!
