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Chocolate Apricot Brownie Bars Zoom

Chocolate Apricot Brownie Bars Recipe

Makes: 20 to 24 bars
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Step 1

Preheat oven to 350°F. Lightly spray pan with vegetable pan spray. Press cookie dough into bottom of pan. Bake 12 to 14 minutes or until light brown around edges.

Step 2

Spread apricot preserves over crust. Prepare brownie mix according to package directions. Pour over apricot preserves. Bake 32 to 35 minutes. Cool completely in pan.

Step 3

Spread chocolate icing over brownies. Top with apricot halves.

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Ingredients
Wilton Baking Tools - Bake Easy Non-Stick Spray

Bake Easy Non-Stick Spray

$3.49 $2.62

In Stock (ships in 1-2 business days)

refrigerated sugar cookie dough

1 package (16.5 oz) refrigerated sugar cookie dough

apricot preserves

3/4 cup apricot preserves

Brownie MIx

1 package (19.5 oz) Brownie MIx (plus ingredients to prepare mix)

chocolate icing

1 container (16 oz.) chocolate icing

dried apricots

dried apricots (cut in half (optional))

Tools
Wilton Cake Pans - Excelle Elite 13x9 Cake Pan

13 x 9 x 2 in. Oblong Pan

$14.99 $11.24

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