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Chipper Chimp Mini Cake


Turn Mini Ball Pan cakes into mischievous monkeys by adding piped-icing details and party hats and ears cut from cookie dough. Make the hats festive with confetti sprinkles and pulled-out icing fringe.
Makes: Each mini cake serves 1.
Skill Level: None

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Step 1

Bake and cool mini ball cake; ice smooth. Use tip 5 to outline and fill in muzzle (pat smooth with finger dipped in cornstarch). Use tip 3 to pipe dot eyes and nose; pipe tip 2 outline mouth.

Step 2

Sandwich hat cookies together with icing; ice top cookie smooth. Ice ears smooth; outline and pipe in inner ears using tip 5 (pat smooth). Attach ears and hat to head with icing.

Step 3

Attach confetti to hat with dots of icing. Pipe tip 3 pull-out dot fringe on hat brim and tip.

Combine Brown with Red-Red for brown shown. In advance: Make cookies. Prepare dough and roll out. Use patterns to cut 2 hats and 2 ears for each treat. Bake and cool cookies.

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Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

Characters or designs are often outlined first, then piped in with stars or zigzags. Outlines can also be used for facial features.

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Chipper Chimp Mini Cake is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from This cake was super easy to make. I made it for my nephew's birthday and he loved it. The idea was such a great one and the instructions were so easy! I made two, one followed the directions. The other one I modified to make it a pirate monkey - it was a pirate themed party. Both were a hit and his mother loved that she could take pics with a "traditional" birthday cake and with his "themed" birthday cake. What made it fit so great as a pirate - they call him Monkey as a nickname!!
Date published: 2011-05-12
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