https://www.wilton.com/carrot-spice-mini-muffins/WLRECIP-408.html
Wilton
Carrot Spice Mini Muffins Recipe
Makes:
1 dozen mini muffins.
Skill Level:
None
Products available at:
Additional Information
Step 1
Preheat oven to 375ºF. Spray pan with vegetable pan spray; set aside.
Step 2
In small bowl, combine oil, applesauce and egg white. In second bowl, mix flour, sugar, baking powder and cinnamon; all at once, add to egg mixture. Stir until just combined. (Do not overmix.) Gently fold in carrots. Divide batter into muffin pan, filling cavities about halfway full. Bake 7-10 minutes or until golden. Cool 2-3 minutes and remove from pan.
Ingredients
Products
2 tablespoons vegetable oil
1/4 cup applesauce
1 egg white
1/2 cup all-purpose flour
1/4 cup granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon ground cinnamon
1/3 cup finely grated carrots
finely chopped pecans or walnuts ((optional))
Tools
Products
Mini Muffin Pan
Carrot Spice Mini Muffins is rated
out of
5 by
1.
Rated 5 out of
5
by
kathyacorey from
These little muffins mix up quick and are easy to send along when breakfast is missed. I have used carrot puree from my juicer, which makes the recipe that much easier.
Date published: 2011-05-15