Item# WLRECIP-118

Caribbean Coconut Lime Cake

Item No. WLRECIP-118
Amount
Cake serves 8-10.
Skill Level
None

Ingredients

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  • 1 package white cake mix
  • 1/3 cup lime juice
  • 2 eggs
  • 1 egg yolk
  • 1/3 cup granulated sugar
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon Pure Vanilla Extract, 4 Oz.
  • 1/8 teaspoon salt
  • 1 cup Frozen whipped topping
  • 2 cups Buttercream Frosting
  • 2 cups shredded coconut
  • Lime zest or slices

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Fanci-Fill Cake Pan Set
  • 10 x 16 Chrome-Plated Cooling Rack
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Instructions

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