https://www.wilton.com/caramel-icing/WLRECIP-196.html
Wilton
Caramel Icing Recipe
Makes:
About 1 cup.
Skill Level:
None
Products available at:
Additional Information
Step 1
In medium microwavable bowl, combine caramels and evaporated milk; heat on medium heat, stirring occasionally, until caramels are melted. Stir in vanilla. Dip cupcake tops into caramel mixture; sprinkle with peanuts.
Ingredients
Products
20-25 caramels
1/4 cup evaporated milk
1/3 cup peanuts (chopped)
Caramel Icing is rated
out of
5 by
3.
Rated 5 out of
5
by
alejae from
delicious!!!! what a great icing
Date published: 2013-03-06
Rated 4 out of
5
by
Keb from
The flavor of this icing is great! Much better than the previous method I used with using caramel ice cream sauce, but hot caramel can be a bit messy.
Date published: 2010-12-06
Rated 3 out of
5
by
MelissaSmith from
A little messy to work with. The presentation for me personallly was not great. The taste was amazing! I recommend swirling chocolate buttercream like an ice cream cone then dipping it! :)
Date published: 2010-12-01