One day in advance, make candy curls. Melt 4 oz. Dark Green, White and Red candy, separately, according to package instructions. Add 2 teaspoons of EZ Thin to each melted color; stir until melted.
Starting with Dark Green candy, pipe 2 oz. of candy in one of the mini loaf pan cavities. Tap on surface to level candy. Let cool at room temperature, about 5 minutes.
Repeat with white and red candy, then repeat entire step again for 6 layers of candy. Chill until set, about 10 to 15 minutes.
Remove candy from pan; let come to room temperature. Using vegetable peeler, shave along long side of candy.