Images

Butter Pecan Cake Ball Pops Zoom

Butter Pecan Cake Ball Pops Recipe


Makes: 48 tablespoons.
Skill Level: None
Products available at:

Product Actions

Additional Information

Step 1

Preheat oven to 350°F. Spray one 13 x 9 x 2 in. sheet pan or two 8 in. or 9 in. round pans with vegetable pan spray.

Step 2

In large bowl, combine cake mix, pudding mix, eggs, water, oil and 1/2 teaspoon butter flavor; beat at medium speed with electric mixer 2 minutes. Pour into prepared pan.

Step 3

Bake 30-35 minutes for round pans; 35-40 minutes for sheet pan, or until toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan to cooling grid and cool completely. Divide cake in half; freeze one half for future use.

Step 4

In small bowl, combine icing with remaining 1/2 teaspoon butter flavor. In large bowl, use hands to crumble cake until no large chunks remain. Add icing and 1/2 cup pecans; mix with fingers until well combined. Form mixture into cake balls. Chill in refrigerator at least 2 hours.

Step 5

Melt Candy Melts according to package directions. Dip sticks into melted Candy Melts and insert into cake balls; let set. Wait until candy is completely firm before dipping the pops completely in melted Candy Melts. Before candy sets, sprinkle with remaining 1/2 cup pecans; let set.

Step 6

Makes 48 - 1 tablespoon sized cake ball pops (each about 1-1/4 in. diameter)
Makes 24 - 2 tablespoon sized cake ball pops (each about 1-1/2 in. diameter)
Makes 16 - 3 tablespoon sized cake ball pops (each about 1-3/4 in. diameter)

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

$1.99

In Stock (ships in 1-2 business days)

$3.79

In Stock (ships in 1-2 business days)

$17.99 $13.49

This item is currently not available.

yellow cake mix

1 box (about 18 ounces) yellow cake mix

instant vanilla pudding mix

1 box (3.4 ounces) instant vanilla pudding mix

eggs

4 eggs

water

1 cup water

vegetable oil

1/3 cup vegetable oil

chopped pecans

1 cup chopped pecans (, toasted and divided)

Tools

Products

$12.99

In Stock (ships in 1-2 business days)

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Butter Pecan Cake Ball Pops is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from This recipe makes the best tasting Butter Pecan cake balls, They taste a lot better than using a mix. The directions or easy to follow everyone kept asking me for my recipe. Thank you for an easy and tasty cake pop.
Date published: 2011-01-26
  • y_2018, m_6, d_22, h_6
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_WLRECIP-379, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton