BuMiCaHaHe21068-5.jpg|1
BuMiCaHaHe21068-5.jpg|1

Bunny's Easter Entrance Mini Cakes

It doesn't take much to arrange a delightful visit from the Easter bunny! Bake cute treats, in the Mini Bunny Cake Pan, then call heads or tails! Decorate them with easy details from head to toe, like the adorable Bow Icing Decorations.
  • AmountEach treat serves 1.
Print Recipe

Ingredients

  • 4 cups of your Favorite cake recipe or mix

  • Buttercream Frosting

  • Sky Blue Icing Color

  • Ivory Icing Color

  • Bow Candy Decorations

  • Tools

  • Mini Bunny Cake Pan

  • Decorator Preferred 9 inch Tapered Spatula

  • 12 in. Disposable Decorating Bags

  • food-safe scissors

  • Round Cake Decorating Tip 5

    Round Cake Decorating Tip 5 $1.90

  • Round Cake Decorating Tip 2

Instructions

Click to mark complete

  1. Make mini cakes. Prepare batter following recipe directions. Bake and cool mini cakes.
  2. Decorate mini cakes. Prepare buttercream icing following recipe directions. Tint a portion of icing blue. Use spatula and white icing to ice cakes smooth. Use tip 5, a cut disposable decorating bag and white icing to pipe mounds for cheeks, tail and feet and pull-out dots for tail fur. Use tip 2, a cut disposable decorating bag and blue icing to pipe dot foot pads, eyes and nose. Pipe outline whiskers and inside ears. Use tip 5 and white icing to attach bow tie icing decoration.

Notes

How To

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