Bunny Pastel Parfaits Treat Pops Zoom

Bunny Pastel Parfaits Treat Pops

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Step 1


Bake cakes. Prepare three batches of your favorite white cake mix. Tint one batch each rose, leaf green and lemon yellow/golden yellow combination (for yellow). Bake and cool cakes in 12 in. x 18 in. x 1 in. jelly roll pan following recipe directions. Use knife to trim cakes to 1/2 in. high.

Step 2

Cut cake rounds. Use smallest circle cutter from 101 cookie cutters set to cut four circles for each treat, repeating one color.

Step 3

Assemble treat pops. Prepare buttercream icing following recipe directions. Tint portions to match cakes. Place a cake round in the bottom of treat pop. Use tip 12 to pipe icing in a different color on top of cake. Continue layering cake and icing in alternating colors to top of container. Use tip 12 and icing to pipe a swirl on each treat pop. Position bunny icing decoration.

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101 Cookie Cutter Set ((smallest circle [1 3/4 in. dia.] used))


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

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