Bugs & Blossoms Cookies Zoom

Bugs & Blossoms Cookies

Create a garden of goodies?easy-to-decorate cookie pops spring up from cute raffia-topped containers. Perfect centerpieces! Watch our online video.
Makes: Each cookie serves 1.
Skill Level: None

Product Actions

Additional Information

Step 1

Prepare your favorite sugar cookie recipe or use refrigerated cookie dough.

Step 2

Roll out dough and cut flower cookies using different sized blossom cutters and bug buddies using metal cutters.

Step 3

Bake at 375°F for 9-11 minutes or until edges are light brown. Cool on pan on wire rack 2 minutes. Remove from pan and cool completely on wire rack.

Step 4

Tint Royal Icing yellow, rose, violet, blue, black and green; reserve some white. (NOTE: If cookies will not be shipped and will be eaten quickly, buttercream icing can be used to decorate cookies.)

Step 5

Outline flowers with star tip lines; fill in completely with stars and add rosette flower center.

Step 6

Outline bug cookies with round tip; fill in with stars (smooth with finger dipped in cornstarch, if desired.)

Step 7

Add tip 1 features.

Step 8

After decorating, attach lollipop sticks to backs of cookies with melted candy; let dry.

Step 9

Add 1 to 1 1/2 inches dry beans to container to keep it steady.

Step 10

Place craft block in container; insert cookie sticks into craft block, trimming sticks as needed.

Step 11

Glue grass to craft block using glue gun.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List





In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

$4.79 $3.59  

This item is currently not available.

$5.29 $3.97  

This item is currently not available.



Ceramic container (approximately 4 in. high x 3 1/2 in. wide)

Treats on a stick are easy to make and fun to eat. Be sure to use our Cookie Treat Pans, which provide space to securely hold Cookie Treat Sticks while baking.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Bugs & Blossoms Cookies is rated 4.7 out of 5 by 3.
Rated 5 out of 5 by from I love this! Cookie bouquets are always very pretty for a party or a gift.
Date published: 2013-03-11
Rated 4 out of 5 by from I made a blossom bouquet with cookies decorated in buttercream, marshmallow fondant, and royal icing. They came out cute. The difficulty I had was to keep the larger, heavier cookies from spinning around in the pot. A little floral clay helped keep them in place.
Date published: 2011-01-16
Rated 5 out of 5 by from The bugs and blossoms cookies were the project for a cale decorating class at a 4-H day camp this summer. The kids loved baking the cookies and were very creative in their decorations. Icing the cookies took a little more time as the outlines needed time to set and dry before adding the inside colors. When dry, each cookie was inserted in a clear baggy and tied with a ribbon. Then the cookies were set in tin buckets filled with dry beans. To make changing bags easier, I make packets of icing wrapped in plastic wrap. When I needed more icing,I took out the empty packet. Then I just cut off an end of a new packet and dropped it into the bag. Makes cleanup a lot easier too.
Date published: 2010-12-04
  • y_2018, m_5, d_25, h_20
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_3
  • loc_en_US, sid_WLPROJ-3901, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton