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Brownie Dessert Pizza Recipe


Feel better about eating a slice (or two!) of this Brownie Dessert Pizza by topping it with your favorite fresh fruit. A great treat for a small gathering or dinner party, this brownie dessert pizza recipe is a crowd-pleaser every time. Top your brownie with Wilton Naturally Flavored Warm Vanilla icing and an assortment of fresh fruit, such as strawberries, raspberries or blueberries, for a dessert that you’ll find yourself coming back to again and again.
Makes: About 10-12 servings
Skill Level: Beginner

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Step 1

Preheat oven to 350°F. Spray 14 in. round x 1/2 in. high pizza pan with vegetable pan spray.

Step 2

In large microwave-safe bowl, combine chocolate, butter and brown sugar. Microwave at half (50%) power in 60 second intervals, stirring between each, until melted and smooth. Whisk in eggs and vanilla. Stir in flour, cocoa powder and salt until batter is thoroughly combined and shiny. Spread into prepared pan.

Step 3

Bake 20-22 minutes or until a toothpick inserted into the center comes out with a few crumbs attached. Let cool completely in pan on cooling grid. Spread with Wilton Naturally Flavored Vanilla Icing and sprinkle with mixed fruit.

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bittersweet chocolate, roughly chopped

12 oz. bittersweet chocolate, roughly chopped

butter

1 cup butter (2 sticks, cut into 1/2 in. pieces)

firmly-packed dark brown sugar

1-1/4 cups firmly-packed dark brown sugar

Eggs

4 Eggs

all-purpose flour

1-1/4 cups all-purpose flour

unsweetened cocoa powder

1-1/4 cups unsweetened cocoa powder

salt

1/4 teaspoon salt

Fresh fruit

2 cups Fresh fruit (sliced strawberries, raspberries, or blueberries)

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