https://www.wilton.com/bow-cupcakes/WLPROJ-5847.html
Bow Cupcakes
Here?s a quick way to add a touch of elegance to your favorite cupcake recipe! The Rotary Cutter and Sugar Sheets! are some of the tools you need to create instant flair.
Makes:
Each cupcake serves 1
Skill Level:
None
Products available at:
Additional Information
Step 1
Bake and cool cupcakes. Ice smooth with buttercream.
Step 2
For bow loops, use Rotary Cutter and Slide-N-Cut? Edge Cutter to cut five strips, 1/2 in. x 2 1/2 in., from bright yellow, bright pink and bright green Sugar Sheets! Loop and attach ends together with Piping Gel. Cut ends to form a point.
Step 3
For center loop, use Rotary Cutter to cut 1/2 in. x 3/4 in. strips from Sugar Sheets! Loop and attach ends together with Piping Gel. Lay on sides to dry.
Step 4
Position loops outward on the cupcake with ends facing the center.
Step 5
Attach center loop to cupcake with piping gel.
Ingredients
Products
1 Bright Yellow Sugar Sheets Edible Decorating Paper ((covers 9 cupcakes))
1 Bright Pink Sugar Sheets Edible Decorating Paper ((covers 9 cupcakes))
1 Bright Green Sugar Sheets Edible Decorating Paper ((covers 9 cupcakes))
Tools
Products
12-cup Standard Muffin Pan
A bold bow is an easy way to add style to even a plain iced cake. With loops made from Sugar Sheets! strips, assembling your bow couldn?t be easier!
Bow Cupcakes is rated
out of
5 by
5.
Rated 3 out of
5
by
Lor213 from
Easy to make however my bows did not stay together. All the bow loops broke after i had assembled them. The only thing i can think of to explain this is that i didn't wait long enough for the loops to harden. Bummer! I will try once more, hopefully it'll work.
Date published: 2012-12-05
Rated 5 out of
5
by
ingriddowntur from
Very simple. Easier than the fondant bows.
Date published: 2011-05-15
Rated 4 out of
5
by
clauportillo from
They are funny and easy to make. I made the bows one day before to make sure they will be fine and strong to put on the cupcakes.
Date published: 2011-05-12