Blooming Border Cookie Pops Zoom

Blooming Border Cookie Pops

Encircled by pink drop flowers, this heart-shaped cookie pop will charm in any setting. Press dough into the Heart Pops Cookie Pan for perfectly-shaped pops every time.
Makes: Each cookie pop serves 1.
Skill Level: None

Product Actions

Additional Information

Step 1

In advance: Make approximately 20-25 tip 129 rose drop flowers with tip 3 white dot centers for each cookie using royal icing. Make extras to allow for breakage and let dry overnight.

Step 2

Also: Make cookies. Prepare dough and press into pan following pan directions. Insert stick. Bake and cool. Place cookies on cooling grid over waxed paper. Cover with thinned white icing; tap to smooth and let set.

Step 3

Outline tip 3 inner heart using full-strength rose icing. Fill in with thinned rose icing in cut parchment bag. Let set. Attach drop flowers to edge of cookie with dots of icing.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List





In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

$9.99 $7.49  


Made by adding a simple twist motion, swirl drop flowers have petals with a bit more flair and dimension, leading to open-looking Blossoms.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Blooming Border Cookie Pops is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from Loved making these cookies! i made them in a variety of pastel colors and they were a big hit!
Date published: 2011-05-15
  • y_2018, m_6, d_18, h_5
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_WLPROJ-5540, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton