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Bake and cool brownies following mold directions. Unmold brownies, insert a stick in each and position on cooling grid over cookie sheet.
Follow directions for heating Decorator Icing; tint portions black and rose using icing colors. Using black icing in cut disposable bag, cover brownies. Let set on waxed paper-covered cake board.
Pipe in tip 2 eyes, nose, dot mouth and tip 1 zigzag whiskers in pink; pipe tip 2 dot pupils in black (pat smooth with finger dipped in cornstarch). Pipe tip 3 pull-out ears in black.