Item# WLPROJ-8026
Black-and-White Striped Fondant Cake
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Black-and-White Striped Fondant Cake
- Amount
- Cake serves 20.
Modern and mouthwatering — this sleek, black-and-white striped fondant-covered cake is both, thanks to Wilton Decorator Preferred Fondant. Contemporary striped design adds the illusion of extra height, making this 4 in. high cake look even taller.
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 8 cups batter Favorite cake recipe or mix
- Buttercream Frosting
- 24 ounces Decorator Preferred Black Fondant, 24 oz. Fondant Icing
- 7 ounces Decorator Preferred White Fondant, 24 oz. Fondant Icing
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 8 in. Round pan
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Cake Leveler, Small, 10-Inch
Cake Leveler, 10-Inch$8.39
- Cake Circle
- Decorator Preferred 13 inch Angled Spatula
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Roll and Cut Fondant Mat
Roll and Cut Fondant Mat$10.39
- Fondant Roller, 20-Inch - Fondant Tool
- 20inch Rolling Pin Guide Rings
- Fondant Smoother
- Fondant Trimmer
- Plastic ruler
- Decorator Brush Set
Instructions
PrintClick To Mark Complete
How To
How to Apply Fondant to Fondant
Stack fondant cut-outs to create colorful dimensional decorations on buttercream or fondant-covered cakes and treats. Use this technique to create easy abstract, elegant or whimsical designs.
