Images

Birthday Standing Ovation Cake Zoom

Birthday Standing Ovation Cake


Silly Feet Cake Stand will earn you a Standing Ovation at your next birthday bash. Curls of fondant, cut from the Primary and Neon Color packs of ready-to-use fondant, make this circus theme a particularly bright idea!
Makes: Cake serves 20.
Skill Level: None
Products available at:

Product Actions

Additional Information

Step 1

In advance: Make fondant curls.

Step 2

Roll out fondant in various colors 1/16 in. thick; cut 1/4 x 6 in. strips, 20-25 in each color.

Step 3

Wrap strips loosely around dowel rods. Let set 5 to 10 minutes.

Step 4

Slide curls off dowel rods and let dry overnight on cornstarch-dusted board.

Step 5

Ice 2-layer cake smooth in buttercream and position on Silly-Feet! Stand.

Step 6

Roll out various colors of fondant 1/8 in. thick. Cut letters with Cut-Outs and attach to cake side.

Step 7

Cut dots using narrow end of tip 12; attach to cake.

Step 8

Pipe tip 12 mound on center of cake top; position curls around mound and base of cake.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List
Ingredients

Products

cornstarch

cornstarch

Tools

Products

 
$1.19  

In Stock (ships in 1-2 business days)

 
$9.99  

In Stock (ships in 1-2 business days)

Discontinued

8 x 2 in. Round Pan

8 x 2 in. Round Pan

Cake Board

Cake Board

Ruler

Ruler

Waxed paper

Waxed paper

Knife

Knife

You know how much flair curling ribbon adds to a package. Here's the easy way to make fondant curls. Curliques also are great used for hair, tails and confetti streamers.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Birthday Standing Ovation Cake is rated 4.8 out of 5 by 13.
Rated 5 out of 5 by from This cake is always a hit & fun to make. The colors are great attention getters for kids. The 1st time I made it I followed the instructions exactly. My Granddaughter loved it. I recently made it again and decided it would look great with the large candy buttons along with the fondat circles. I set the ribbons on straws and let sit for a couple days. They are still fragile not matter how long they sit so be careful placing them on the cake and just make lots of them. My Grandson loved his cake.
Date published: 2012-10-12
Rated 5 out of 5 by from This was a fun cake to make and it was very well received. I made it for a 60th birthday party for a guy with really big feet, and it just added to the festive mood. The fondant curls were easy to execute and fun to make.
Date published: 2011-05-13
Rated 5 out of 5 by from I tried this cake this past weekend for my sister-n-law's birthday and although I didn't have the cute feet to put it on, it turned out really cute. I have just completed my first cake decorating class (and now am starting fondant and gum past class) and I found this cake easy to do. Thanks Wilton for posting such cute cakes.
Date published: 2011-05-12
  • y_2018, m_7, d_20, h_5
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_13
  • loc_en_US, sid_WLPROJ-2671, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton