Item# WLPROJ-9604
Beautiful Blooming Cookies
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Beautiful Blooming Cookies
- Skill Level
- Intermediate
Everyone is sure to love a batch of these Beautiful Blooming Cookies. Great for gifting for Mother’s Day, birthdays, weddings, and showers, these lovely floral cookies are decorated using buttercream frosting and beginner piping techniques. Try making the daisies, the ruffle flowers, the zinnias, or a combination of all three – and don’t forget to add a cute little ladybug, too!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Roll-Out Sugar Cookie Recipe
- Creamy White Decorator Icing – 4 lb. Tub
- Lemon Yellow Icing Color
- Orange Icing Color
- Christmas Red Icing Color
- Rose Icing Color
- Black Icing Color
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
-
Rolling Pin
French Rolling Pin$15.59
- Double Cut-Outs Set – Circle
- Cookie Sheet
- Cooling Grid
- 9 in. Angled Spatula
- Disposable Decorating Bags
- Round Decorating Tip 2 (2 needed)
- Round Decorating Tip 3
- Round Decorating Tip 5
- Petal Decorating Tip 104 (2 needed)
Instructions
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How To
How to Pipe a Daisy
Try some fun color combinations: yellow petals with yellow or blue centers, violet or blue petals with yellow centers and peach petals with orange centers. Highlight centers with Wilton Cake Sparkles, or colored sugars.
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.