Beautiful Beginnings Cake Zoom

Beautiful Beginnings Cake

A wedding is a time for Beautiful Beginnings. Begin your marriage with this beautiful two-tier wedding cake, which is adorned with icing sweet peas and a leaf bottom border.
Makes: Cake makes 40 party servings and 38 wedding servings
Skill Level: None
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Step 1

Ice 2-layer cakes smooth and prepare for Tailored Tiers construction following directions from set.

Step 2

Pipe tip 352 pull-out leaf bottom borders on 10 in. tier.

Step 3

Pipe tip 104 sweet peas randomly on top and sides of cakes.

Step 4

Pipe tip 352 leaves on flowers.

Step 5

At reception: Position cakes and 4 1/4 in. separator, with 6 in. plate on 10 in. tier and 8 in. plate below 6 in. tier. Pipe tip 352 pull-out leaf bottom border on 6 in.tier.

*Note: The smallest tier is often saved for the first anniversary. The number of wedding servings given does not include the top tier.

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Rose Icing Color

Rose Icing Color

Kelly Green Icing Color

Kelly Green Icing Color




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10 x 2 in. Round Pan

6 10 x 2 in. Round Pan

Cake Boards

Cake Boards

Here is one of the fastest, easiest-to-make flowers in the garden. Try piping them in variegrated shades.

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Beautiful Beginnings Cake is rated 5.0 out of 5 by 3.
Rated 5 out of 5 by from I would also recommend using the push-in spiked pillars for this cake and also the column/plate separation methods for this cake. I feel these methods are more stable. You may also for something different stack the two tiers. If a larger cake is needed, just add more tiers. Change the color if desired to match the color scheme of the event/party. I plan to make this cake for my birthday party. Sweet peas are my favorite piped flowers.
Date published: 2012-03-21
Rated 5 out of 5 by from I loved making this!!(: seeing this cake made me go wild so I made it everyone loved it(: thanks to Wilton my family loved the taste and presentation! They thought I was a pro(: I'm only 15 and it loomed just like your picture
Date published: 2011-05-13
Rated 5 out of 5 by from This is a sweet and pretty simple cake! I practiced the flowers on cookies before I started decorating the cake. I thought it would be nice for my birthday and everyone loved it! I made one 9" cake and my sweetpeas a fushia color. My only problem was placing the flowers in the perfect positions. Next time I will mark all the spots with a little arrow using a toothpick (for which way to draw them). I think it will be a sweet design for baby showers, birthdays, valentines with red sweetpeas. Probably one I will fall back on often. Worth trying even for a beginner!
Date published: 2011-03-20
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