Basic Yellow Cupcakes Recipe
True classics! Whether served for brunch, showers or after-school treats, iced in any flavor, our Basic Yellow Cupcakes always work.
Makes: About 12 standard cupcakes. Each cupcake serves 1.
Skill Level: None
Basic Yellow Cupcakes is rated out of 5 by 28.
Rated 5 out of 5 by Jujusweets from GREAT RECIPE!!! I'm a baker and I LOVE this recipe! Flavor, moist, and light. Amazing!
Date published: 2016-10-18
Rated 2 out of 5 by symphony from I halved this recipe on the advice of other reviewers, as i only wanted a dozen cupcakes and others have said it makes 24. I also used all purpose flour which, I'm sure, was to it's detriment. The cupcakes turned out heavy and somewhat tasteless. Not happy with this one at all. Might make it with cake flour at some point but this wasn't the greatest.
Date published: 2015-01-18
Rated 4 out of 5 by LexBakes from The finished product was "white" and very fluffy in texture!!! I was so proud of the taste. :-) Once I combined the wet and dry ingredients, the texture of the batter was so thick and fluffy....That I hesitated. I added a little milk and sour cream to the mixture and decided to let it bake. Honey!!!!!! Delicious!!!
Date published: 2014-12-07