Item# WLRECIP-8248

Bacon Cheddar Chive Corn Muffins

Item# WLRECIP-8248

Bacon Cheddar Chive Corn Muffins

Item No. WLRECIP-8248
Amount
24
Skill Level
Beginner

These savory muffins are filled with a few of our favorite things — bacon, cheese and chives. Serve them alongside eggs for breakfast, set them out at brunch or as a side dish with dinner.

Ingredients

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  • 1 3/4 cups all purpose flour
  • 1/2 cups yellow cornmeal
  • 1 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 10 slices bacon, cooked and crumbled
  • 2/3 + 1/2 cup shredded sharp Cheddar cheese
  • 2 tablespoons minced chives
  • 6 tabelspoons butter
  • 1 3/4 cups buttermilk
  • 2 Eggs

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • 12 Cup Muffin Pan
  • Scoop-it Measuring Spoons
  • Scoop-it Measuring Cups
  • 10 x 16 Chrome-Plated Cooling Rack

Instructions

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