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Item# WLPROJ-8265
Baby Romper Ducky Cake
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Baby Romper Ducky Cake
- Amount
- Cake serves 12.
Make this sweet cake to greet the little duckling! It's an easy-to-decorate design, with the cake made in the Jersey Cake Pan and the baby-soft colors tinted using the Color Right Performance Color System.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 4 1/2 cups of your Favorite cake recipe or mix
- 4 cups Buttercream Frosting
- Color Right Performance Food Coloring Set
- Ready-To-Use Orange Icing Tube
- Black Ready-To-Use Icing Tube
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- T-Shirt-Shaped Cake Pan
- Cake plate
- Decorator Preferred 11 Inch Straight Spatula
- Nesting Circles Cookie Cutter Set, 4-Piece
- 12 in. Disposable Decorating Bags
- Standard Coupler
- #7 Round Piping Tip
- #102 Petal Piping Tip
- Round Cake Decorating Tip 2
- Round Cake Decorating Tip 12
- Standard Open Star Tip 13
- Coupler Rings 4 Piece
Instructions
PrintClick To Mark Complete
How To
Ball
The ball shape makes bold borders and is the first step to learn for figure piping. Vary the basic look by adding stars, dots or spirals on the ball shapes.
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.
How to Pipe an Outline
Characters or designs are often outlined first, then piped in with stars or zigzags. Outlines can also be used for facial features.
How to Pipe a Pull-Out Star
The star tip creates the most celebrated, easily accomplished decorations! The pull-out star technique can be used for fun, furry creatures, or for textured hair for your cakes.