Baby Carriage Cheesecake Zoom

Baby Carriage Cheesecake

Have fun at the shower with tricked out transportation for baby! There?s even a sweet ride using traditional baby pastels with luxurious cheesecakes.
Makes: Serves 16.
Skill Level:

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Step 1


Prepare crusts. Use scissors and removable pan bottoms as a guide to cut cake circles to fit inside of 10 in. and two 4 in. springform pans. Cut parchment paper to match each cake circle. Assemble pan. Place cake circle inside and cover with parchment paper circle. Use pastry brush to butter sides of pans.

Prepare graham cracker crust mixture using two packages. Firmly press into bottoms of prepared pans for 1/4 in. thick crusts.

Step 2

Make 10 in. cheesecake. Prepare four no-bake cheesecake mixes. Remove 1/2 cup batter; divide into two portions and tint half rose and half royal blue. Pour remaining batter into 10 in. pan. Smooth top with spatula. Place tinted batter into separate decorating bags fitted with tip 5. Immediately use tip 5 to pipe dots, about 1 in. to 1 1/2 in. apart, on cheesecake top. Reserve remaining tinted batter.

Step 3

Make 4 in. cheesecakes. Prepare one cheesecake mix. Fill 4 in. pans. Use reserved tinted batter and tip 5 to immediately pipe wheel outline spokes, rims and dot axles.

Step 4

Chill cheesecakes. Refrigerate 3 to 4 hours or overnight. Remove cakes from pans and cake circles. Place on serving platter. Cut and remove one quarter of cheesecake to form carriage opening. Position wheels.

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Tip: 5 (2 needed)


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