https://www.wilton.com/applying-sugar-to-fondant/WLTECH-290.html
Applying Sugar to Fondant
A dusting of sugar adds dazzle to your fondant accents, boosting the dimension and color.
Skill Level:
None
Products available at:
Additional Information
Step 1
Brush fondant trims with a small amount of water or Piping Gel.
Step 2
Hold pop over a bowl and sprinkle with Wilton Colored Sugar, Sparkling Sugar or Cake Sparkles.
Step 3
Let set upright or insert in the Pops Decorating Stand.
Ingredients
Products
water
Assorted sprinkles or sugars
Tools
