Item# WLPROJ-1684

Anniversary Flair Cake

Item No. WLPROJ-1684
Amount
Cake serves 50.
Skill Level
None

After so many years of marriage, celebrate with Anniversary Flair. The top tier of this cake is decorated simply with fondant bows, and the bottom tier is adorned with delicate icing lacework.

Ingredients

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Tools

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  • 6 x 2 in. Round Pan
  • 10 x 2 in. Round Pan
  • Round Cake Decorating Tip 1
  • Round Cake Decorating Tip 4
  • Flower Former Set
  • Stepsaving Rose Bouquet Flower Cutter Set
  • Fondant Smoother
  • 10-Pc. Fondant/Gum Paste Tool Set
  • 18 in. White Pearl Beading (6mm)
  • Pizza cutter
  • Hot Glue Gun
  • Tea Strainer
  • Waxed paper
  • Toothpicks
  • Non-toxic pastel chalk
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Instructions

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  • How To

    Purple piped cornelli lace
    How to Pipe Cornelli Lace

    The random lacy design of this free-form technique depends on the continuous curving lines that do not overlap or touch. Can be used in a small design area or on an entire cake surface. Good for wedding, anniversary and other formal event cakes, but lends itself to more casual themes, as well.

    Fondant Leaves
    Fondant Leaves

    To create a variety of curved shapes, use both sides of Flower Formers to dry leaves. You can also add a colorful flair to leaves by brushing them with a mix of clear vanilla and icing color or use pearl dust and brush color onto leaves.

    How to Overlay Fondant
    How to Apply Fondant to Fondant

    Stack fondant cut-outs to create colorful dimensional decorations on buttercream or fondant-covered cakes and treats. Use this technique to create easy abstract, elegant or whimsical designs.

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