https://www.wilton.com/all-aboard-cupcakes/WLPROJ-5937.html
All Aboard Cupcakes
Get onboard with a cupcake celebration! Thomas Baking
Cups and Picks are key ingredients. The fondant and pretzel
trees are easy enough for beginners to make.
Makes:
Each Cupcake serves 1
Skill Level:
Products available at:
Additional Information
Step 1
1 day in advance: Make tree tops. Tint fondant green and roll out 1/16 in. thick. Cut one circle per tree using wide end of tip 2A. Let dry overnight on cornstarch-dusted, waxed paper-covered board.
Step 2
Bake and cool cupcakes. Spatula ice tops. Attach tree tops to top 3/4 in. of pretzel using melted candy. Chill until firm. Pipe tip 8 icing swirls over tree tops. Insert trees and pick.
Ingredients
Products
Ready-To-Use White Rolled Fondant ((1 oz makes 16 trees))
$7.29
$5.83
In Stock (ships in 1-2 business days)
Kelly Green Icing Color
Pretzel Sticks
cornstarch
Tools
Products
12-cup Standard Muffin Pan
Cake Boards
Waxed paper
Knife