Bake and cool 12.5 in. x 9.5 in. paisley cake. Cake is
one layer, 2 in. high. Position cake on prepared board.
Prepare buttercream icing following recipe directions. Tint
portions sky blue and black; reserve some white. Use spatula
and white icing to stack spout and blue icing to stack tail
cookies. Use spatula and white icing to ice top and sides of
Ice sides of tail smooth to even out. Position spout and tail
cookies on board; use icing to secure to cake sides.