Outfitted with horn, hat and balloons, this Rubber Ducky Pan cake just wants to have fun! Keep the celebratory theme going by sprinkling Oval Pan cake with confetti sprinkles from our Flowerful Medley 6-Mix Sprinkle Assortment.
Bake and cool 1-layer oval and duck cake using firm-textured batter such as pound cake. Ice oval cake smooth on foil-wrapped cake board and prepare for
Stacked Construction. Print tip 5 message; add confetti sprinkles from assortment. Pipe tip 21 shell bottom border.
On duck, ice beak smooth. Pipe tip 7 dot eyes (pat smooth with finger dipped in cornstarch). Add tip 5 dot pupils. Cover cake with tip 18 stars. For wings, overpipe tip 18 pull-out stars. For wing holding balloons, pull stars toward front of duck. For party hat, trim cone to 4 in. high; ice smooth. Attach cone to head with buttercream; add tip 5 pull-out fringe pompom and brim. Pipe tip 5 number.
At party: Position duck on oval cake. Cut one lollipop stick to 4 in.; insert in beak to support party horn, leaving 2 in. extended. Trim? horn approximately 2 in. and insert end over lollipop stick. Tie curling ribbon to balloons, then to lollipop sticks; trim sticks as needed and insert in cake.
*Combine Lemon Yellow with Golden Yellow for yellow shown. Combine Violet with Rose for violet shown.
One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.