Detailshttps://www.wilton.com/9-inch-angled-spatula/409-7698.html Wilton Tools
Decorator Preferred 9" Angled Spatula
Icing your desserts, adding filling between cake layers and even filling your decorating bag is easier with premium Wilton Decorator Preferred Icing Spatulas. The ergonomic, soft-grip handle was designed to be even more comfortable in your hand, making it easier to use and grip when you're icing dozens of treats or multi-tiered cakes. The stainless steel spatula blade, designed for flexibility, gives you better control and dexterity for a beautifully decorated cake, cupcake or dessert. The angled blade of the Wilton Decorator Preferred 9 in. Angled Spatula keeps your fingers out of icing while creating a smooth surface when icing small cakes and treats or adding filling between layers.
- Icing desserts, adding filling between cake layers and even filling a decorating bag is easier with premium Wilton Decorator Preferred Icing Spatulas.
- 9 in. angled blade keeps your fingers out of icing while creating a smooth surface when icing small cakes and treats or adding filling between layers.
- Ergonomic, soft-grip handle designed to be more comfortable in your hand, making it easier to use and grip when you're icing treats and cakes.
- Stainless steel spatula blade, designed for flexibility, gives you better control and dexterity for a beautifully decorated cake, cupcake or dessert.
- Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly. Top-rack dishwasher safe. Made in China.
Ideas With This Product
Add the burlap textured fondant details on this cake easily by using the Wilton Burlap Pattern Roller to imprint pattern. By blending burlap with metallic touches of bronze, it creates a glamorous one-of-a-kind tiered cake perfect for a wedding or anniversary.
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Hugged in a blanket of candy, this decadent torte is sure to indulge every palate. Make the textured candy wrap with Candy Melts Light Cocoa Candy for an elegant touch. Finish with fresh raspberries and a dusting of confectioners? sugar.
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Forget the long-stems. This Valentine?s Day, make rose cupcakes for your love, your friends or just for yourself. Choose one or all from our quartet of rose cupcakes (clockwise from top right): the modern polka-dot fondant ribbon rose cupcake, the dramatic white buttercream Wilton Rose cupcake, the delicate simple rosebud cupcake or the decadent chocolate buttercream ribbon rose cupcake. Roses have never been more delectable!
It?s an instant party, featuring easy-to-mold candy bark made with Limited Edition Birthday Cake Candy Melts® candy! Fun goodies are molded right in the bark, marshmallows, rainbow jimmies and candles made from licorice.
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Wrap up a great-looking Halloween brownie fast! Use the Wilton Mummy No-Bake Pops Kit to mold a fun cookie crumble mummy that makes a delicious treat topper.
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