Item# WLRECIP-618
Gingerbread Biscotti
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Gingerbread Biscotti
- Amount
- Makes about 18 biscotti.
Served with a hot cup of coffee or tea, this delicious gingerbread biscotti recipe is the perfect holiday treat. Full of gingerbread flavor and all the delicious spices that come with it, this biscotti recipe is a holiday go-to.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 1 1/2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 package (10 ounces) Limited Edition Gingerbread Candy Melts® Candy
- 2 eggs, lightly beaten
- 1/4 cup (1/2 stick) butter, melted
- 1 teaspoon Pure Vanilla Extract, 4 Oz.
- 1/2 cup toasted chopped hazelnuts
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 14 x 20 in. Jumbo Aluminum Cookie Sheet
- Double Roll Parchment Paper
- Scoop-it Measuring Cups
- Scoop-it Measuring Spoons
- medium bowl
- large bowl
- Rubber Spatula
- Serrated knife
