You've Got A Scoop Candies
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It?s the best of both worlds! A cookie covered with candy. Use our Bell Cookie Cutter to make the sundae cup from cookie dough recipe and cover with melted candy. Make candy base with the Peanut Butter Cups Candy Mold and attach inverted decorated cookie with melted candy. Add 1/2 cherry ball on top.
Sweet-toothed folks love these candy-shell sundae cups filled with chocolate dots. Use Candy Melts, a Mini Wonder Mold Pan, and crisped-rice-cereal treats to form the containers.
Present an ice cream lover with an ice-cream novelty cake. A bite-size wedge cut from the candy-coated Sheet Pan cake makes it appear as if birthday girl Nancy has already noshed.