Make cookies. Prepare and roll out cookie dough following recipe directions. Use cutters to cut hearts, X and O shapes. Bake large and small cookies, separately and cool cookies.
Outline and flow in cookies. Prepare Color Flow icing following recipe directions. Tint portions peach and light peach. Use tip 3, cut disposable decorating bag and full-strength peach icing to outline large heart cookies. Used thinned peach icing in cut disposable decorating bag to flow in cookies.
Use tip 2, cut disposable decorating bag and full-strength light peach icing to outline X and O cookies. Use thinned light peach icing in cut disposable decorating bag to flow in X and O cookies. Let all cookies dry 8 to 12 hours.
Add designs to cookies. For scrolled cookies, place scroll stencil from set on dry heart cookie. Combine white-white and golden yellow icing color, bronze Pearl Dust and lemon extract. Use brush to paint mixture in scroll design on cookies. Repeat stenciling for additional scroll designs. Let dry 10 to 15 minutes.
For lined cookies, use brush and icing color/pearl dust/extract mixture to paint lines on cookies. Let dry 10 to 15 minutes.
For X and O cookies, use brush and icing color/pearl dust/extract mixture to paint one half of each cookie. Let dry 10 to 15 minutes. Combine crushed white cake sparkles and gold pearl dust. Use brush to apply piping gel to painted half of cookie. Immediately sprinkle cake sparkle/pearl dust mixture on cookie. Let dry.
Create a soft, lacy icing effect on square-shaped roll-out cookies using the Color Flow dragging technique. These Valentine cookie ideas are great to give to friends, especially when presented in a Wilton Treat Box or Party Bags.