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White Chocolate Cream Cheese Icing Recipe


Rich and flavorful, White Chocolate Cream Cheese Icing works wonders with our Raspberry or Orange Cupcakes.
Skill Level: None

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Step 1

Melt candy melts according to package directions.

Step 2

Allow coating to cool slightly, stirring occasionally (don't let it set up).

Step 3

In a mixing bowl, beat the cream cheese (preferably with a flat beater) until smooth and creamy.

Step 4

Gradually beat in the cooled coating until blended and smooth.

Step 5

Beat in the butter and lemon juice.

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Ingredients

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1 pkg White Candy Melts® Candy

2 packages (8 oz. each) cream cheese, (softened)

1 cup unsalted butter, (softened)

2 tablespoons lemon juice

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