Whipped Cream Topping Recipe


Makes: Ices about 24 cupcakes
Skill Level:

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Step 1

Just before serving, whip cream and sugar with electric mixer on medium speed until soft peaks form. Add a dollop to the top of the iced cupcakes. If desired, sprinkle lightly with pumpkin pie spice.

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Ingredients

Products

heavy whipping cream

3/4 cup heavy whipping cream

confectioners' sugar

2 tablespoons confectioners' sugar

pumpkin pie spice

pumpkin pie spice (optional)

Tools

Products

Measuring Cup

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Electric mixer

Electric mixer

Medium Mixing Bowl

Medium Mixing Bowl

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