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Watch the Birdie Cupcakes Zoom

Watch the Birdie Cupcakes


Makes: Each cupcake serves 1.

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Step 1

One day in advance: Make flowers on waxed paper covered cake board. Tint portions of royal icing rose and violet. For each cupcake make 14 tip 224 drop flowers in rose and violet; add tip 2 dot flower centers in white. Let dry overnight.

Step 2

One day in advance: Roll out yellow and pink fondant 1/8 in. thick. Cut out duck and umbrella using cutters from set. Let dry overnight on cornstarch-dusted surface.

Step 3

Using yellow fondant, make a teardrop-shaped wing. Attach umbrella and wing to duck with damp brush. Using FoodWriters, draw eyes and beak. Let dry.

Step 4

Bake and cool cupcakes; ice smooth in light blue buttercream. Position drop flowers on cupcake; add tip 352 leaves in green. Position duck.

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Ingredients

Products

$8.49

In Stock (ships in 1-2 business days)

$11.99

This item is currently not available.

Royal Blue Icing Color

Royal Blue Icing Color

Violet Icing Color

Violet Icing Color

Rose Icing Color

Rose Icing Color

Kelly Green Icing Color

Kelly Green Icing Color

Meringue Powder

Meringue Powder

cornstarch

cornstarch

Tools

Products

$1.19

In Stock (ships in 1-2 business days)

$1.69

In Stock (ships in 1-2 business days)

$1.59

In Stock (ships in 1-2 business days)

$9.99

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

$3.29

This item is currently not available.

Discontinued

Standard muffin pan

Standard muffin pan

Bunnies & Chicks Baking Cups

Bunnies & Chicks Baking Cups (or)

Easter Themed Standard Baking Cups

Easter Themed Standard Baking Cups

Cake Board

Cake Board

8 in. Spatula

8 in. Spatula

Waxed paper

Waxed paper

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