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Two-Tone Pumpkin Cookies Zoom

Two-Tone Pumpkin Cookies


Want to lower the calorie count on your Halloween treats? Eliminate the icing! Tinted, thinned cookie dough is piped directly onto these shaped cookies before baking.
Makes: Each cookie serves 1
Skill Level:

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Step 1

Prepare dough. Tint small portions of dough green and dark orange; tint remainder of dough light orange. Thin green and dark orange dough to piping consistency with water. Roll out light orange dough. Cut cookies using Pumpkin Cutter. Using thinned orange dough, pipe tip 10 outline sections. Using thinned green dough, pipe in stem with tip 3. Bake cookies and cool completely on cooking grid.

*Combine Orange with Red-Red for orange shown.

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Ingredients

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Orange Icing Color

Orange Icing Color

Red-Red Icing Color

Red-Red Icing Color

Kelly Green Icing Color

Kelly Green Icing Color

Tools

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$1.19

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Discontinued

Cookie Sheet

Cookie Sheet

Disposable Decorating Bags

Disposable Decorating Bags

Add rich tones and subtle character to cookies just by adding Wilton Icing Colors to dough before baking!

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Two-Tone Pumpkin Cookies is rated 4.5 out of 5 by 2.
Rated 4 out of 5 by from I loved how these came out- made them for a Halloween party. I loved that they looked exactly like the picture provided! If using a cookie mix, make sure you sift the mix first or really mix the dough as to prevent the thinned dough from clogging the tip. I would have preferred a measurement of some sort for each color, as I ran out of the red-orange halfway through and had to make more. But a festive design and a great idea- will definitely use again!
Date published: 2010-12-01
Rated 5 out of 5 by from I love doing two tone cookies! I think it gives it a beautiful effect.
Date published: 2010-12-05
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