Trim 'n Turn PLUS Cake Turntable
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Make it easy to decorate all the way around your cake with the Trim 'n Turn Plus Cake Turntable.
- Perfect for left- or right-handed decorators
- Smooth rotation on hidden ball-bearing track
- Non-slip design keeps cakes in place
- Use for decorating or display
Great for both left-handed and right-handed decorators, the rotating cake stand turns smoothly clockwise and counterclockwise on a hidden ball-bearing track. The non-slip design of the 12-inch platform keeps your cake in place. The Trim 'n Turn Plus Cake Turntable makes cake decorating easier in every step of the process, from leveling and torting the cake layers and icing the layered cake to combing the sides of your cake and creating detailed borders along the base and top edges and icing work along the sides. The base has a non-slip edge to keep the turntable from moving on your work surface. The rotating cake stand can hold a cake up to 11 inches diameter with the platform still visible and can even accommodate a larger cake on a cake board. Trim 'n Turn Plus Cake Turntable can also be used for serving or display.
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For precise measuring, rolling and cutting of fondant or dough. Pre-marked circles for exact sizing. Square grid helps you cut precise strips. Non-stick surface for easy release.
Lift whole cakes, cake layers, cookies, even pizza from the oven rack with ease with the Wilton Cake Lifter. No more broken cakes!
- No more broken cakes
- Great for moving your cake board from the turntable to cake plate
- Lift cakes up to 12 inches easily
- Works for right- or left-handed cooks, bakers and decorators
Fine chisel edge slides under cakes easily with no damage, meaning you can even move the cake after it's iced! Great for moving your cake board from decorating turntable to cake plate. The 8-inch surface can lift a cake up to 12 inches, perfect for all of your baking needs. For your cooking needs, scoop up chopped vegetables with this sturdy surface and pour them into your dish. Great for layering and torting (stacking) a cake. The non-slip handle is comfortable to grip and durable and suited to both left- and right-handed bakers. Decorators who make larger cakes use two, one on each side, to lift cakes with ease. Cookie bakers lay the cake lifter over fresh-from-the-oven cookies that may have puffed a bit while baking (like gingerbreads or sugar cookies); just press gently and cookies are flat, smooth, and ready to decorate. Makes removing cheesecake from a springform pan easy! This Cake Lifter is certainly not a single-use tool!
The sleek, stainless steel blade of the Wilton Icing Smoother helps to create perfectly smooth cake tops and sides.
- It?s sized specifically for standard cake heights to easily smooth icing,
- The flat bottom creates a simple surface to rest along the cake side.
- The handgrip is specifically molded for a secure grasp and it fits comfortably in your hand.
- Allows for nice, even pressure as you smooth the buttercream surface.
9 in. x 3 in.
Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife.
Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.
Ideas With This Product
A cascade of color and a playful pattern of scrolls, curls and dots make this cake stand out. Use the Wilton® Color Right? Performance Color System to achieve the perfect shades. Match the colors here using the drop-by-drop formulas listed below and check the QuickCount? formulas in the package for even more color options.
Be the one who brings beautiful colors together in beautifully simple ways. Each layer of this cake is covered with a different pastel icing?and when you cut it, the cake itself appears in a soft pink that pulls the look together. Tinting the batter and the icing is easy to do with the Wilton® Color Right? Performance Color System and the drop-by-drop QuickCount? formulas below.
This big band fondant cake is a note-perfect celebration of the fabulous 40?s swing band era! Check out the great detail on the trumpeter and trombonist 3-D toppers. It?s easy to do using Wilton Shape-N-Amaze edible decorating dough and modeling tools. Watch the videos linked in the how-to instructions to see how easy it is to use the edible decorating dough to make basic shapes for your figures and assemble the parts.
Cake decorating is an art. The process goes more smoothly when you use our Trim ?N Turn PLUS Cake Turntable, which allows you to easily, tidily and artistically add piped-icing embellishments.
Easily decorate a gorgeous summer-ready cake! Four shades of peach buttercream icing create a fun ombre design that goes from dark to light.
This attractive cake delivers a dose of purple passion. Use Wilton Easy Layers! Cake Pan Set to bake the layers easily. The simple icing techniques allow you to decorate in a flash.
Celebrate sharks any week of the year with this easy-to-decorate shark cake! Use the patterns and Decorator Preferred Fondant to make an easy shark decoration that is sure to grab your guests.