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Their New Horizon Cake Zoom

Their New Horizon Cake


Makes: Cake Serves 43 **

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Step 1

In advance: Make bride and groom. Tint fondant: 8 oz. light rose, 8 oz. black, 8 oz. skin tone; reserve 72 oz. white. Use 2.5 in. globes for heads and bodies. Tape top holes closed on globes for heads. Roll out fondant 1/8 in. thick. Brush globes lightly with Piping Gel.

For adult heads, cut a 6 in. fondant circle; for body, cut a 2 1/2 x 8 in. fondant strip. Attach fondant to globes; smooth with hand. Cut fondant away from open holes. Cut 3-6 in. diameter circles for hair, then use knife to cut hairline; carefully remove excess fondant. Attach hairline with damp brush, then smooth. If desired, add 2nd layer or use veining tool to add detail. Let dry 1 hour before drawing facial features. Use FoodWriters to draw dot eyes and outline mouths.

Step 2

For Bride: Roll 2 1/2 in long logs, 3/8 in. wide for arms; shape and attach. Cut small ovals for sleeves or cut two white pansies; cut off 2 top petals. Attach sleeves above arms. Also, add hair curls: Roll out black fondant 1/16 in. thick. Cut 1/4 in. wide strips from 4 to 6 in. long. Loosely wrap around wooden dowel rods to form curls. Let set 5-10 minutes. Slide off and let set another 10 minutes, then attach to top of hair. For tiara: Roll out white fondant 1/8 in. thick; cut shape using pattern. Attach Sugar Pearls for jewels with Piping Gel.

Step 3

For Groom: Use pattern to cut away shirt front; cut white shirt and insert. Cut small triangles for collar as needed. Use pattern to cut 1 lapel; reverse pattern for 2nd lapel. Attach using damp brush. Shape 3/4 in. wide bow tie; or cut a 1 1/4 x 3/8 in. strip for straight tie; attach. Roll 2 1/2 in. long logs, 1/2 in. wide for arms; shape and attach. Roll and flatten small balls for hands; cut slits for fingers and attach.

Step 4

Also in advance: Make pansies. Tint 8 oz. fondant light rose. Roll out 1/8 in. thick. Cut 100 light rose and 1 white pansy using cutter from set. Set on thick foam and shape using ball tool. Roll small balls for centers; attach using damp brush. Let dry in melting plate.

Step 5

Finally in advance: Prepare base board. Using 13.5 x 9.8 in. pan as a guide, cut board 3/4 in. larger then pan on all sides. Cover with 36 oz. dark rose fondant.

Step 6

Bake and cool 1-layer cakes. Prepare for Stacked Construction. Prepare and cover with rolled fondant. Pipe tip 4 bead bottom borders.

Step 7

Position pansies. Trim 2 pillars to 6 in.; insert in top layer. Slide bride and groom over pillars. Attach white pansy in bride?s hands with dots of icing.

*Combine Brown with Red-Red and Black for skin tone shown.

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Ingredients

Products

$7.29

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$8.49

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$4.99

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$4.29

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Brown Icing Color

Red-Red Icing Color

Black Icing Color

Rose Icing Color

cornstarch

Tools

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$22.99

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4 Pc. Oval Pan Set ((3 smallest pans used))

Discontinued

Discontinued

2 1/2 in. Globe Tier Set

Cake Boards

Fanci-Foil Wrap

15 x 11 in. plywood or foamcore board ((1/2 in. thick))

Knife

Ruler

Tape

Waxed paper

The vibrant pansy features petals in complementary colors and a distinctive loop center. Pansies can be found in a wide variety of colors, including all yellow or all dark blue, white or purple petals with yellow centers.

The bead shape makes impressive borders outlines and accents on letters and designs; also a cute trim on clothing and gingerbread houses. The basis for making piped hearts and figure piping.

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