The Ultimate Quadruple Chocolate Brownie Recipe


Hello chocolate overload! The amazing flavor of four different chocolates in a single bite will send you to chocolate heaven.
Makes: Makes about 24 brownies.

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Step 1

Preheat oven to 350°F. Prepare 13 x 9 in. baking pan with vegetable pan spray.

In a small bowl, combine flour and salt. In a large microwave-safe bowl, melt butter and chopped chocolate. Stir in sugar, eggs and vanilla; mix well. Add flour mixture until just combined. (Do not over mix.) Stir in chips. Spread into prepared pan.

Bake 25-30 minutes or until toothpick inserted into the center comes out almost clean. Cool completely on rack before cutting.

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Ingredients

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all-purpose flour

1-1/2 cups all-purpose flour

salt

1/2 teaspoon salt

unsalted butter

1 cup (2 sticks) unsalted butter

unsweetened chocolate, coarsely chopped

4 ounces unsweetened chocolate, coarsely chopped

granulated sugar

2 cups granulated sugar

eggs

4 eggs

semi-sweet chocolate chips

3/4 cup semi-sweet chocolate chips

milk chocolate chips

3/4 cup milk chocolate chips

white chocolate chips

3/4 cup white chocolate chips

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