The Picture of Spring Cookies Zoom

The Picture of Spring Cookies

Makes: Each serves one.

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Step 1

In advance: Make cookies. Prepare and roll out dough. Cut bunny using cutter from 9 Pc. Set; cut a 4 x 5 in. rectangle for base. Cut chick using small round from 101 Pc. Set; cut base using largest round from set. Bake and cool cookies.

Step 2

Using tip 2 and full-strength icing, outline borders of all cookies (3/8 in. wide for rectangle cookies); let dry.

Step 3

On rectangle cookies, pipe tip 2 violet outlines inside border, 3/8 in. apart; let dry.

Step 4

Flow in heads, rounds and stripes using thinned icing (overpipe dark green dots on rounds before green icing sets). Let dry on waxed paper-covered boards.

Step 5

Assemble and pipe details using full-strength icing

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Violet Icing Color

Rose Icing Color

Lemon Yellow Icing Color

Leaf Green Icing Color

Orange Icing Color

Black Icing Color




In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

101 Cookie Cutter Set ((large, small circles used))


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

Cookie Sheet

Cooling Grid

Cake Boards

Waxed paper



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